Chocolate Muffins Recipe

Makes 12

200g Standard Flour

20g Cocoa Powder

2 teaspoon Baking Powder

160g White Sugar. Or Soft Brown Sugar for extra moist muffins

2 eggs

1 teaspoon Vanilla Essence

160g Milk

124g Canola oil

120g Chocolate Chips

- Mix all dry ingredients in a large bowl (except chocolate chips)

- Add wet ingredients and mix well.

- Spoon mixture into muffin tins.

- Sprinkle chocolate chips on top.

- Bake 180 degrees for 12-15 min.